Sugar Process Automation | Yu Technologies Pvt Ltd

YUTECH AUTOMATION - The Sweetener To Success

Sugar Process Automation


Sugar Process Automation Consists Of Following Systems:


  • Juice Heater Control System
  • pH and lime Dozing Automation
  • Clarifier Automation
  • Evaporator Automation
  • Batch and Continuous Pans Automation
  • Continuous Centrifugal Machine Automation
  • Vertical Crystallizer Automation
  • Sugar Melter Automation
  • Molasses Conditioner Automation
  • Superheated Wash Water System
  • Pressure reducing and Desuperheating Station Automation
  • Steam and Vapor Balancing System
  • Condenser Automation


Operational advantages of Process Automation:


  • Stabilized Shock Lime and Final pH ensures Improvement in Juice Clarity, Stabilized Dorr pH.
  • Constant Evaporator outlet Brix Ensures smooths further Sugar Manufacturing Process.
  • Evaporator Level is maintained hence Entrainment through Vapor is eliminated.
  • Constant Evaporation results in Constant Vapor Generation hence better Heat efficiency.
  • Pan Automations ensure Maintained Grain Size thus better and constant Sugar Quality.
  • All the above advantages ensure Better Sugar Color thus Higher Sugar Price.
  • Increased Throughput in the same operation time and Optimum Capacity Utilization.
  • Saves Power, Steam and water thus Fuel Saving.
  • Reduced Cost of Operation effect Substantial Economic Gains.


Brix Sensor Installed On CV PAN

Schematic Diagram: Evaporator Control System

Schematic Diagram: Lime Proportionator Unit

Schematic Diagram:Batch Pan Automation

Screen Shot: Evaporator

Screen Shot: CV Pan Automation